Summer Shade - Corks and Forks
ON LINE TICKETS SALES Begin in July. Tickets may also be purchased by phone - 404-521-0938 -, by mail or at the gate. Most tickets are sold on-line. The number of tickets available for purchase at the gate is limited.
The Grant Park Summer Shade Festival is proud to announce the return of Corks & Forks - a Fine Food & Wine Event to the line-up of offerings and activities for the 6th Annual Festival. Corks & Forks provides an opportunity to experience scrumptious dishes prepared by Atlanta's top chefs. Send your taste buds into a salivating frenzy. Saturday and Sunday will feature different chefs. Plus, taste some of the coolest wines and high end beers to hit the Atlanta market in 2008. We will have tips on tasting and selection as well.
TICKETS AVAILABLE NOW - Advance Tickets $35 Each/$45 at the gate. Saturday and Sunday tickets sold separately.
Some of our featured restaurants in 2007 included:
- Sheri Davis of Dish
- Michael Tuohy of Woodfire Grill
- Melissa Fedorko of Feast
- Ron Eyester of Food 101
- Nancy Mitchell of Six Feet Under Pub & Fish House
- Hector Santiago/Pura Vida
- Jason Hill/Wisteria
- Joey Masi/Pazole'
- Robert Gerstenecker/Park 75 at the Four Seasons Hotel
- Joseph Truex and Mihoko Obunai/Repast
- Nick Leahy/Pacific Kitchen
- Shaun Doty/Shaun's
- Carvel Gould/Canoe
- Carmen Cappello/JCL Global Culinary
- Richard Blais/Element Gastro Lounge + Food Lab
- Five Seasons Brewing
- Redfish - A Creole Bistro
Our 2008 event is shaping up to be bigger and better, so put it on your calendar NOW! And get ready for a taste sensation in Grant Park.
Saturday and Sunday tickets sold separately. Different chefs each day.
Tickets Available 404-521-0938 or On Line
Proceeds benefit the Grant Park Conservancy and its work to restore and care for Atlanta's oldest public park.
